Menu
Cart 0

Loison Sbrisola Nera

Loison

  • $ 1795


Ask a Question

  • Loison
  • Sbrisola Nera with almond, PGI Piemonte hazelnuts, and cocoa-hazelnut cream.
  • Size: 10.58 oz (200 g)
  • Product of Italy
  • Free shipping!

 

Sbrisola is a traditional cake, made from poor ingredients such as maize flour, used to be prepared only on special occasions. Legend has it that Princess Eleonora Gonzaga, on her way to Innsbruck to be married to Emperor Ferdinand II of the House of Habsburg in 1622, became very fond of this dry, crumbly treat. The Venetian nobility used to break the cake into small irregular pieces, called "sbrisole", that they would then dip in fine raisin wines.

Sbrisola Nera is a crumbly sweet made with butter enriched with Italian almonds and hazelnut chocolate cream.

 

Find Loison products on meDINEterranean

 

Learn more about Loison

 

 

QUESTIONS & ANSWERS

Have a Question?

Be the first to ask a question about this.

Ask a Question

Disclaimer: While we work to ensure that product information is correct, actual product ingredients, packaging, and/or materials may differ from those shown on our website. On occasion manufacturers may alter their ingredient lists, or the product's label may contain more and/or different information than that shown on our website. Packaging may also differ in colors, shape, and/or size. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, food allergies, or intolerance concerns, please contact us before placing an order. Medineterranean LLC assumes no liability for inaccuracies or misstatements about products.


We Also Recommend