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1880 Almond and Toasted Egg Yolk Bar - 1880

1880 Almond and Toasted Egg Yolk Bar

1880

  • $ 1150
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  • Size – Net WT 5.2 Oz (150 g)
  • Ingredients: 60% Marcona almonds, 24% sugar, milk, egg yolk, rosemary honey and vanilla. Gluten-free.

Ground almonds blended with crystalized Egg Yolk and then formed into marzipan-like soft bar. Each bar is toasted on top, caramelizing the sugar and creating a turrón with a similar taste to crème brûlée.

Recommendations for use: Serve these to your friends and family after a meal with coffee for a delicious indulgence.

About 1880.

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