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Acorn Fed 100% Iberico Dry-Uncured Sobrasada - Sobrasada Ibérica de Bellota

COVAP

  • $ 1450


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  • Size - 6 Oz (170ml)
  • Ingredients: Iberico pork jelly, salt, paprika, spices, dextrin, dextrose, spices, rosemary extract, lemon essential oil, lactic acid, starter culture. Beef collagen casin (rind not edible). Hormone & antibiotic free, lactose free.

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Semi-soft dry-uncured Iberico sobrasada made from the leanest pork cuts of the Iberico pig, an exclusive breed from Spain known as Pata Negra.

Ready to eat (no need to cook).

Serving recommendations: Spread on crusty bread and toasted until it melts. Once opened, keep refrigerated.

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