Sweet Sauce with Black Figs, Australian Macadamia Nuts, and Jamaican Pepper
- Size - Net DR WT 2.47 Oz (70g)
- Ingredients: water, sugar, lemon juice, raspberries 3%, rose petals 1%, jelling (fruit pectin), Szechuan pepper 0.1%, and natural rose aroma.
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This is a sweet sauce designed for the perfect pairing with blue cheeses (Gorgonzola, Roquefort, Stilton...) 100% natural, no preservatives, non-GMO.
The density of ripe figs, with just the right amount of sugar to avoid an overpowering sweetness, combines perfectly with blue cheeses. Added to this is the lightly roasted touch of macadamia nuts, with a smooth, moist creaminess, and finally the spicy contrast of Jamaican allspice, which, far from separating the combination of flavors, acts as a link, bringing together all these lingering tastes.
Take a glance to the whole Signature Pairings for Cheese Collection by Can Bech.
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