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El Artesano Catalan Cream Nougat

El Artesano

  • $ 450


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  • Size – Net Wt 7 Oz (200 g)
  • Ingredients: ground almonds, sugar, candied egg yolk 14%, milk powder, glucose syrup, preservative (sorbic acid), stabilizer (E-466) and acid (E-330), cream flavor, and coloring. May contain traces of other nuts, sulfites, and soy. Gluten-free.

This Catalan cream nougat is made with the wisdom and experience of several generations of nougat craftsmen in Jijona (Alicante, Spain).

Catalan Cream (or "Crema Catalana") is a classic Spanish dessert, similar to the French Creme Brulee.

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