Piemonte Classico Gianduja Milk Chocolates with Whole Hazelnuts
- Size - Net Wt 3.5 Oz (100g)
- Ingredients: hazelnuts 41.5%, sugar, cocoa mass, cocoa butter, whole milk powder, almonds, soy lecithin, and vanillin. Gluten-free.
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An irresistible recipe: the best Gianduia chocolate and extraordinary whole Piedmont hazelnuts, masterfully toasted.
By Caffarel, the creators of the Gianduiotto in 1865.
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