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Ramon Peña Yellowfin Tuna Belly in Olive Oil - Ramon Peña

Ramon Peña Yellowfin Tuna Belly in Olive Oil

Ramon Peña

  • $ 1295


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  • Ramón Peña
  • Yellowfin Tuna Belly in Olive Oil. Silver Line.
  • Ventresca de Atún Claro Aceite de Oliva. Línea Plata.
  • Size: 3.9 oz (110 g)
  • Ingredients: yellowfin tuna belly, olive oil, and salt.
  • Product of Spain
  • Free shipping!

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Ramón Peña Yellowfin Tuna Belly has a rich and delicate flavor. It has been selected for its specific level of fat, in order to offer the richest flavor. The canning process includes: gutting, boiling in brine, cleaning, cutting into logs, filling the cans by hand, and cover them with olive oil.

Serving recommendations: serve it just with crackers or a good fresh bread. It's perfect for tapas with Piquillo peppers or asparaguses from Navarra (Spain).

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Disclaimer: While we work to ensure that product information is correct, actual product ingredients, packaging, and/or materials may differ from those shown on our website. On occasion manufacturers may alter their ingredient lists, or the product's label may contain more and/or different information than that shown on our website. Packaging may also differ in colors, shape, and/or size. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, food allergies, or intolerance concerns, please contact us before placing an order. Medineterranean LLC assumes no liability for inaccuracies or misstatements about products.


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