Tartuflanghe Honey Mustard with White Truffle

• Size – Net Wt  7.05 Oz (200 g)
• Ingredients: mustard 39%, sugar, water, honey 14%, sunflower seed oil. freeze-dried white truffle (Tuber Magnatum Pico) 0.15%, corn starch, and flavor. 

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Mustard has been combined with white truffles and wildflower honey to create a delicate sauce with personality. Creating a chef-worthy dish or preparation has never been so easy.

Serving recommendations: perfect for meat and fish dishes both raw and cooked, for the BBQ or for marinating a slice of salmon.