Tarallini with Fennel Seeds Terre di Puglia

• Size - Net Wt 8.1 Oz (230g)
• Ingredients: wheat flour, white wine, olive oil, extra virgin olive oil 5%, and salt. All Natural, No Preservatives, Palm oil free.

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A typical crunchy baked product from Puglia (Italy), browned and with incomparable fragrance, taralli are the ideal snack at any time of the day, for lunches, dinners, brunches and happy hour.

With an aromatic and wild flavor, taralli with fennel seeds are a classic recipe of the Apulian tradition. Baked and fragrant on the palate, they are great snacks and ideal for starter, especially if accompanied by a good glass of wine.