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Venchi Dark Chocolate Gianduia Soft Bar with Whole Piedmont Hazelnuts 80g


  • $ 1495

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  • Venchi
  • Dark Chocolate Gianduia Bar with Whole Piedmont Hazelnuts
  • Barretta Gianduia Fondente con Nocciole Intere
  • Size: 2.82 oz (80 g)
  • Ingredients: Piedmont hazelnut paste 28.3%, cocoa mass, sugar, Piedmont hazelnut 15%, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor. May contain traces of other nuts and milk.
  • Gluten free
  • Product of Italy
  • Temperature-sensitive item Learn more
  • Free shipping!

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A dark Gianduja bar with whole hazelnuts exclusively from Piedmont. The use of whole, toasted Piedmont hazelnuts - selected and crafted by Venchi chocolatiers - is what makes this chocolate bar so special.
The crunchiness of the hazelnuts gives a nice contrast in texture to the intensely creamy and soft dark gianduja base. The hazelnut flavour is thus explored by increasing levels of intensity: from the light and soft one of the gianduja base, to the intensely nutty one of the actual hazelnut.

This is the dark variety of the traditional recipe made with gianduja milk chocolate, whose creaminess and tendency to immediately melt in your mouth are faithfully maintained. The bar is the ideal product for lovers of the traditional association of dark chocolate and hazelnut paste, and of the game of contrasts of consistencies, rendered particularly interesting by the crunchiness of toasted hazelnuts.
Piemonte Hazelnuts are in fact the protagonists of this product, both whole (more than 15% of the bar) and creamed (at least 33%) combined with 56% dark chocolate.

This Gianduja bar pairs well with dry, white wines that balance out its buttery, creamy texture.

Learn more about Venchi and its products on Medineterranean.


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