Jamones Aljomar is a family-owned company that was created in 1992 by Mr. Alfonso Sánchez Bernal and his wife Mrs. Mª del Carmen Sánchez Álvarez. Although the company is relatively young, its founders have an extensive and varied background in the food industry, upon which they have forged an authentic specialization in ham, meat, cheese, and pork cold cuts in Spain.
Starting with an ardent respect for nature and regard for raw materials, and adhering to a meticulous control of the production process, today Aljomar is synonymous with quality and tradition, perfectly combining craftsmanship with innovation. Only in this way is it possible to maintain the flavor which is to be shared with the most demanding palates in more than 30 countries.
They love what they do and you can taste it. Aljomar is an ongoing endeavor to create lasting change in its community. They support projects, organizations, and initiatives that focus on health research and helping patients and their families.
We are so proud to offer their famous Iberico Ham to celebrate its 25th anniversary. Watch how the great Martin Berasategui, the Spanish chef with more Michelin stars (eight!) has fallen in love with Aljomar
Aljomar products on Medineterranean:
Aljomar Jamón 100% Ibérico de Bellota "Pata Negra"