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Fig Glaze with Balsamic Vinegar of Modena - Giuseppe Giusti

Fig Glaze with Balsamic Vinegar of Modena

Giuseppe Giusti

  • $ 1095


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  • Size - Net WT 5.07 Fl Oz (150ml)
  • Ingredients: Balsamic vinegar of Modena 60%, glucose and fructose syrup, sugar, fig puree 5%. Gluten Free.

A glaze with Balsamic Vinegar of Modena IGP gives body and density to the balsamic vinegar.

Perfect for garnishing, decorating and enhancing creative and delicious recipes.

Recommendations for use: As an addition to stuffed pork medallions or white meats, soft cheeses and seasoned fish fillets.

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