La Narval Premium Galician Mussels in Spicy Escabeche with Olive Oil
Porto-Muinos Mussels with Sweet Kombu in Salsa Brava
La Narval Cockles in Brine
La Narval Premium Ventresca Bonito del Norte Belly Fillets in Olive Oil
La Narval Premium Large Galician Mussels in Escabeche with Olive Oil
La Narval Octopus Pieces in American Sauce
La Narval Octopus Pieces in Ink Sauce
La Narval Sardines in Olive Oil with Lemon 3/5 sardines per tin
Maruxaina Scallops in Seawater Brine
Ramon Peña Octopus in Paprika Sauce - A la Gallega
