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La Narval Octopus with Garlic Sauce

Narval, La

  • $ 1269

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  • La Narval
  • Octopus with Garlic Sauce
  • Pulpo al Ajillo
  • Size: 3.88oz (110 g). Find multi-unit offers in the dropdown menu above.
  • Ingredients: octopus, sunflower oil, garlic, salt.
  • Product of Spain
  • Free shipping!

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Octopus tentacles in garlic sauce with vegetable oil.

Ideal for tapas.

Suggested recipe: octopus with garlic sauce toast.
In a frying pan add the octopus oil. Sauté the octopus and some peeled shrimps. Toast the bread and spread alioli on it. Add the shrimps and octopus on top.
Ingredients: octopus with garlic sauce, prawns, bread, and aioli.

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