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Pons Balsamic Vinegar of Modena IGP 1.10

Pons Balsamic Vinegar of Modena IGP 1.10 density


  • $ 1595

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  • Pons
  • Balsamic Vinegar of Modena 1.10 density
  • Aceto Balsamico di Modena 1.10 density
  • Size: 8.45 fl oz (250 ml)
  • Ingredients: wine vinegar, cooked grape must. Contains sulfites
  • Product of Spain
  • Free shipping!
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    Pons selects this distinctive vinegar, elaborated by using the finest essences from genuine sources, cultivated and processed in the region of Modena, Italy.

    Obtained exclusively from grape must, it is cooked for a long time in order to get a nice natural brown colour and an scent of caramelized fruit sugar that gives to this Balsamic Vinegar of Modena I.G.P character and pleasant acidity.
    It is decanted into wooden casks for a slow and careful aging process. With 6º acidity, Pons Balsamic Vinegar brings an exciting combination of sweetness and bitterness.

    Selected concentrated Trevino and Lambrusco grape must.

    Cooked must & Wine Vinegar.

    Well balanced taste and marked acidity.

    Caramelized fruit sugar aroma.

    Natural Brown color.

    100% Natural. No colorants or other chemical ingredients are used.

    Recommendations for use: salad, meat, fish.

    Find Pons products on meDINEterranean

    Learn more about Pons


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